We are getting near the end of our stay in Atqasuk. Today was spent wrapping things up, the instruments were pulled in and we took our final samples were taken. We went to another lake and and took samples. We also took samples from the town's freshwater lake, these were the last samples we took. Jim cooked us dinner, which was a pasta dish with Alfredo sauce, mushrooms, and crab meat. Tomorrow we'll be leaving for Barrow for a few days, and then we'll go home on the 21st.

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